Skip to content

Collections: Bread, How Did They Make It? Part IV: Markets, Merchants and the Tax Man

Being a merchant in the past was not prestigious.

“For the farmers who need to sell their crops (for reasons we will get to in a moment) and purchase the things they need that they cannot produce, the merchant feels like an adversary: always pushing his prices to his best advantage. We expect this, but remember that our pre-modern farmers are just not that exposed to market interactions; most of their relationships are reciprocal, not transactional – the horizontal relationships we discussed before. The merchant’s ‘money-grubbing’ feels like a betrayal of trust in a society where you banquet your neighbors in the good years so they’ll help you in the bad years. The necessary function of a merchant is to transgress the ‘rules’ of village interactions which – and this resounds from the sources – the farmers tend to understand as being ‘cheated.’”

https://acoup.blog/2020/08/21/collections-bread-how-did-they-make-it-part-iv-markets-and-non-farmers/

Leave a Reply

Your email address will not be published. Required fields are marked *